2 comments on “Wohanpi (Traditional Lakota Soup)

  1. I really love reading this. I bought some buffalo meat from a free-range source but now I want to find and buy it from a reservation. I have seen to much I believe to be wrong in the meat industry. Side-tracked! But I found some buffalo and wanted to make a traditional native american stew. I don’t think I’ll be able to come up with the wild turnip and wild onion, although that sounds lovely! I will just use the local onion grown and some red potatoes. I also will add carrot because that is always nice. I saw some traditional recipes call for barley.

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